Leña y chunks aromáticos Foresta para BBQ y ahumado
03 — Firewood & BBQ

Firewood, chunks and aromas of origin.

Ten firewood and smoking products with public pricing. Calculate how much you need, compare eight tropical wood aromas, and place your order via WhatsApp.

Foresta / Firewood & BBQ
Aroma comparison tool

Every wood
has its flavor.

Six unique aromas harvested from Costa Rican tropical trees. Blackberry and guava for sweet notes, cedar and oak for classic profiles, coffee and cacao for experimenting. Filter by what you're cooking and find your ideal aroma.

What are you cooking?
Mora
Blackberry
Medium

Deep and fruity with a warm, lingering base.

BeefPork
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Cedro
Cedar
Mild

Aromatic, herbal. A classic accent for Nordic-style smoking.

FishCheeseVegetables
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Roble
Oak
Strong

Robust and versatile. The Texas BBQ standard.

BeefPorkChicken
View
Guayaba
Guava
Mild

Sweet-floral, delicate. Unique to the tropical region.

PorkChickenFishCheese
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Café
Coffee
Strong

Toasted and intense, with notes of cacao and caramel.

BeefPork
View
Cacao
Cacao
Intense

Deep and complex. For dishes with a lot of character.

BeefPork
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Full utilization

A natural cycle,
a sustainable future.

At Foresta every part of the tree finds a purpose: from planting to furniture, from offcuts to firewood, from firewood to chips and pellets, and from ash back to the soil. Nothing is wasted; the cycle never stops.

01 Planting04 Furniture06 Floors08 Firewood10 Pellets11 New trees
Ciclo natural del árbol Foresta: de la semilla a la leña, pisos, pellets y muebles
Bolsa de pellets Foresta para parrillas
New in the lineup

Grill pellets

100% natural wood, 2.5 kg bag. Seven varieties for pellet grills, stoves and ovens, from the same full-utilization process in Upala.

OakWalnutAppleMesquiteCherryHickoryBlend
Check availability →

Illustrative image

Full
utilization

Wood with
purpose

Design that
endures

Costa Rican
origin

Grupo Dínamo Development partner